Further Adventures

It has been a full on couple of weeks. I didn't post last week because we were in the middle of a really big push to get the kitchen functional again and my post would have been the verbal equivalent of drooling on myself from exhaustion.

But now here we are in September - seven weeks after the first hammer fall - and I have hot water, a fridge in its final home, and a stove back in place. Wonders never cease I tell you.

It's been a surreal adventure. I love learning how the guts of a home works. It is messy and complicated in learning, but not knowing how to do something like this really bothers me - not because it is costly to hire people but because it is something within my domain that will likely need to be fixed at some point in my life. I find it aggravating when I don't know how to fix things that are part of basic, everyday living. Waiting on other people? Not a fan. The real trick however is not just knowing how to do something, but how to do it right.

We are so incredibly blessed to have parents and friends who have very unique and awesome skills and more importantly are willing to patiently show us how to do these things. I am a better painter because of family, I am learning how to wire thanks to Jeff's dad and the willingness of a friend's dad (who happens to be a master electrician) come over and show us the ropes, I will be able to plumb a bathroom by the time we finish thanks to my boyfriend (who in turn learned from his family). The sharing of experience by others is a gift I and it means that I am able to learn to do more with less.

Our everyday life is technologically more complicated than our grandparents lives were, and their grandparents before them. Men and women historically could run a household, do the needed repairs, and be relatively self-sufficient without involving specialists. Today this is not the case, at all. And before anyone scoffs that this is going to be a waxing on about the old days post, I assure you I am the last person to do that. Old days meant poor personal hygiene, dysentery, and it being socially acceptable to tar and feather folks -- REALLY not a fan.

It is a fine line to walk between doing something oneself and paying a craftsman to do their job. Craftsmen deserve to be paid well for their time, experience, and an executed job. We pay them because we don't have the time it takes to figure things out and do it right. But - and this is the biggest problem I feel with involving other people in the workings of a home - when you hire someone else to do the job, they're there to be paid, not out of a labor of love or in duty to the home itself.

For Jeff and I, we've discovered that we do have limits and there are some things absolutely worth hiring out which in our case seems to be installing new windows. Tiling, electrical, plumbing... we either know how to do or are learning as we go and adjusting accordingly. Other folks might be old hands at installing windows and think tiling is a ridiculous waste of their time and have someone else do it. It's really a matter of what we are each personally able to handle.

All told, six weeks without a kitchen sink pushed what I was able to handle to the brink of crazytown. We have running water again and everything is slowly finding its way into the cabinets marked with painters tape to help ease the traffic of what goes where. First dinner looks to be homemade alfredo where I might get to use the magical over-the-stove-pot-filler. There's still time in the season, albeit belatedly, to get to the farmers market and pick up foodstuffs for canning.

And of course there are still a lot of little things left to do: Molding, spacers between the cabinet stacks, cabinet lighting... the end of phase two is still several weeks off, but being able to just function in the kitchen makes a huge world of difference. This also means I can start planning thank you dinners! Mmm dinners...

Harvesting Nails and Other Bits.

It is the first harvest of the fall cycle and we are busy, busy people. With an abundance of gratitude for the friends who came by and lent their strength and time helping gut the kitchen, we have the shell beginning to take shape. 

I am both relieved and bummed that we're in the process of doing this. We are a far cry from where I had hoped to be - I wanted to be canning pickles and making blueberry pie filling to stuff the larder with - but when one hasn't a stove, well. Priorities, people. Priorities. I am bemused that my grand plans for the garden and storage of food completely fell apart this year and instead I am neck deep in dust and chaos. 

But it's good chaos. Next year then for a massive can-a-thon. The farmers market vendors will fear my coming as they will hear Flight of the Valkyries playing when I peel into the parking lot with a mad look on my face muttering something about bread & butter pickles and fondling all the peaches. 

One small portion of the mess. 

In the meantime, I am spending my evenings trying to help with the little things like pulling penny nails out of the studs, or running errands (new cabinets are in! now I just need to go and pick them up!), or trying to catch up on laundry and ignore my filthy house.

My dad has a story about the first job he ever had, working with his step dad in the shop. Along with sweeping the floor he had to take the nails that were pulled from various jobs and straighten them out to be reused. As I am pulling hundreds of nails out of the wall that we missed on our first pass through while ripping out the lathe, I am reminded of a small boy with a hammer, dutifully tapping on each nail.

It has been hard filling a 20 yard dumpster with wood, plaster, and virtually new sheet rock. I know where it is going and it always breaks my heart when I realize that I am part of a cycle of waste. The lathe might have been reused for something - we aren't entirely sure what at the moment - but the plaster was not reusable for anything other than fill. The sheet rock, new when we moved in, was only in place due to the constraints of our loan. Even then we knew we would be ripping it out as soon as we started the kitchen. It bothered us both but the point was getting the house, not fighting with the loan company about the waste we'd be creating.

I learned so much about waste and recycling, really re-using materials when I lived in Ireland and a lot of the time I feel like I am doing a huge disservice to that experience. It's a matter of cost and output here. I could spend the time pulling the nails out of the lathe, finding something for the lathe, storing it until we found a way to reuse it, but it is wholly inconvenient and it is exactly that inconvenience that drives our culture. The cast iron sink that was apparently the second kitchen sink to be used in the house is being reused in our basement primarily because I forbade Jeff from getting rid of it. Other than cosmetic issues, it is a perfectly serviceable sink and as we are finding throughout the house, materials are not made like this anymore. When our house was built in 1902, that plaster and lathe was meant to be there for the entirety of the life of the house. They didn't consider needing to do rewiring or the like.

We have also discovered more work that needs to be done sooner rather than later which is normally how these things go in old houses. The old chimney that is no longer in use sits in one corner of the kitchen. Our plan is to eventually take it down once we get to the roof in a few years but between now and then we'll need to clean it up so it's not a complete eyesore or crumbling out which means I get to read up and make a grand mess of re-pointing and acid washing. Should be a fascinating learning experience.

We are making a point to purchase reasonably quality goods. The cabinets are not the solid wood that we had originally priced out, but they are very sturdy and will last us our life with the house and beyond. The counter tops we are looking at are quartz, durable and long lasting without the same problems of granite. I'm choosing classic fixtures and colors - black and white tile for the galley, marble back splash - because as much as I know they'll go out of style, they will return again. At least, these are the stories I tell myself in the hopes that in thirty years or more, the new owners won't need to rent their own 20 yard dumpster to repeat the process. This might just be wishful thinking though.

While I harvest nails and Jeff harvests little shocks from rewiring the electrical, I am focusing on being grateful for the abundance of help and excellent know-how from family and friends, the luck that has gotten us this far with our home, and the love that is going into making each inch of space count. It's not pickles and blueberries, but it means a great deal regardless.

This Kitchen Will Be The Death of Me

My post today had originally been something a bit more thoughtful on the whole how it is that I practice and perceive being Heathen.

Instead it's about the kitchen. Why the kitchen? Because the boyfriend and I are gearing up for quite possibly the biggest project we've ever undertaken together. We are taking this:

That right there? Some kind of Sexy. 

and trying to turn it into say, this: 

Gorgeous. Bright. WHITE. 

This of course poses multiple dilemmas. One, money. Two, time. Three, our kitchen is not from a magazine and is roughly the size of a large post stamp with eight, count them! eight egresses of some form or another. The stove cannot be moved to an outside wall, so there is no vent unless I do a recirculating vent (which has been the point of many a frosty argument between my darling dearest and I) The fridge really must be recessed otherwise it eats up a good eighth of our floor space. The sink is currently in the galley which is great when I want to ignore the dishes for a week (don't judge!) but if one is going for something resembling hygienic, perhaps it should be a bit more you know... in the way. Which interrupts every other design dream I had. 

The galley. Of Doom.

We have a few weeks if we are lucky of Jeff being home. We have the cabinets stored in our basement, an awesome craigslist score from February. We just have to you know, gut the two layers of sheet rock, plaster, lathe, and all that, rewire everything, put new sheet rock back up, and ... then we can put the cabinets in? Except that in between now and then, I am fussing over the semi-original design plan that looked like this: 

The pretty mock up the cabinet people did for us... and then wanted $14,000 to build the cabinets. Not the counters, not installed. Just.. cabinets. No. 

Which is lovely and mostly wonderful, and basically... turning the galley (to the far left of that picture) into a butlers pantry (say it with me now, ooooo!), putting a normal sized sink in the island with a dishwasher and just giving up on my absolute need/lust for a marble island, and ... trying to convince the boyfriend that we can put a small bar area in the galley. With a prep sink. Which when I mentioned, he actually looked like he might help me pack. 

The other thought was putting the sink to the counter area to the left of the main room (marked in red). Eventually the area to the right of that which is currently all brick from the main chimney no longer in use, that will all come out. So we could put in a bit more counter and cabinet. In like five years when we redo the roof and the chimney comes out from the third floor on down (The expression on Jeff's face while trying to explain to me WHY we can't take out the chimney only in the kitchen? Poor devil. Someone buy him a drink, will you?)

I forsee a long weekend of pencils, pizza, and alcohol while we hash this out. Gods help us.